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From the Contemporary Menu:
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Starters
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Murgh isabegol tikka
Chicken tikka with cranberry sauce, cheese and shahi jeera roasted in the tandoor and finished with isabegol and a sprinkling of kebab chaat masala
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£4.95 |
Kebab-e-shahi zaquand
Lamb picatta from the fillet flavoured with pimentos and kashmiri shahi jeera, then cooked on the tawa resulting in a very succulent kebab
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£4.95 |
Miah’s seekh joojeh
Minced chicken kebab, flavoured with cardamom, stuffed with fresh herb chutney and roasted sesame seeds, grilled in the tandoor and then deep fried in a crispy batter
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£4.95 |
Indian tandoor pool
The combination of broccoli and cauliflower, with a little thyme, milkcake, a few pimentos, black olives and tad of ginger, grilled in the tandoor
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£3.95 |
Mumta-e-zameen
Delicate shami for the vegetarian, made from spinach and channa daal, flavoured with cumin, kasoori methi and dill, stuffed with cheese, paneer and khoya, pan grilled in butter
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£3.95 |
Akbari machili tikka
Chunks of pink salmon submerged in a rich spicy marinade of dill, fennel, ginger, honey and a hint of mustard oil, then roasted in the tandoor
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£4.95 |
Shahan til tinka
King prawns marinated in a mix of mace, cardamom, lemon juice, ginger and garlic then rolled in sesame seeds and breadcrumbs and delicatley fried in a tawa
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£4.95 |
Dnaniya aur tomater-mill
A rich tomato soup with a gentle hint of fresh coriander and cumin, served with crisp croutons
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£3.95 |
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Main Courses
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Raja makhani chooza
Marinated chicken tikka grilled in the tandoor then simmered in a tomato gravy with poppy seeds
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£7.75 |
Shabe kaliyan chandi
An exotic preparation of picatta of lamb simmered gently in an aromatic gravy, with cashew nuts, almonds and saffron plus a hint of cardamom, and finished with a garnish of mint leaves
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£7.75 |
Murgh moghul
Breast of chicken stuffed with pomegranate, mint, cheese and onions then braised in its juices on dum in a unique orange and saffron gravy
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£7.75 |
Murgh aur kalmirc methi
Chicken breast grilled in the tandoor and then cooked in a peppery fenugreek masala
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£7.75 |
Khas murgh khajana
Saffron marinated escalopes of chicken braised in a yogurt gravy, enriched with cashew nuts and cardamom, mace, rose petal and gulabjal – mild
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£7.75 |
Muigh bemissal
A unique dish of smooth and spicy tikka of chicken, where the smoothness of the buttery tomato sauce is followed by the spicy flavour of browned onions and garlic
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£7.75 |
Dariya ka raja
Pink salmon simmered in a fenugreek and mustard gravy
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£7.75 |
Jhinghey banar-rasile
King prawns coated in onion, tomato and capsicum masala with a flavouring of black peppercorns and whole coriander seeds
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£11.95 |
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Vegetarian
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Lazzate-omar
A creamy kofta of squash, khoya and cream cheese simmered in a silky smooth gravy of tomatoes flavoured with garam masala and lasoori methi
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£7.45 |
Miah’s aloo ka qorma
Expertly scooped potato barrels packed with royal cumin-spiced milkcake, paneer and fresh pomegranate seeds. Then soaked overnight in rosewater and bathed in yogurt and saffron gravy
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£7.45 |
Dorbare-subzee bahar
Assorted vegetables stir-fried and served in two distinct and separate sauces, a spicy spinach sauce and a creamy butter enriched tomato sauce
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£7.75 |
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Rice
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Sada chawal
Steamed basmati rice
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£2.25 |
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Kesar pulao
Basmati rice cooked in milk then perfumed with saffron and cardamom
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£2.50 |
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Bread
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Lacchedar ajwaini roti
An exotic ajwaini flavoured multi-layered bread baked in the tandoor
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£2.25 |
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Taj pudina paratha
A whole wheatflour bread layered with butter and topped with a tangy mint and dried mango powder
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£2.50 |
Stuffed kulcha paneer
Goats cheese onion and potato
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£2.50 |
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Stuffed kulcna
Cauliflower and potato
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£2.50 |
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Naan
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Traditional naan
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£2.25 |
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Cheese and chilli
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£2.50 |
Fruit and nut
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£2.50 |
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Garlic and coriander
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£2.50 |
Kachumber raitha
Churned yogurt with chopped onions, tomatoes and cucumber
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£1.50 |
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Poppadom
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£0.60 |
A mixed thali of chutneys
Per person |
£1.00 |
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From the Traditional Menu:
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Starters
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Kalija-e-lijjath
Chicken liver with combination of aromatic spices served with tawa heated rice flower leavened bread. Healthy option!
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£4.95 |
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Eadul gustawa
Lamb picatta with buttery coriander sauce, barbecued on tawa with spices served with tawa heated rice flower leavened bread
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£4.95 |
King prawn jhinga bahar
Shelled king prawns with brown onions, coriander and green peppers, finished off under the grill
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£4.95 |
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King prawn patia and puree
Sweet and sour
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£4.95 |
Prawn and puree
Well spiced prawns with deep fried leavened bread
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£3.95 |
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Chicken garlic moni puree
Grilled chicken with pineapple and a thick gravy
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£3.95 |
Garlic mushroom moni puree
Grilled mushrooms with garlic, pineapple and a thick gravy
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£3.95 |
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Mixed starter
Onion bhaji, sheekh kebab and chicken tikka
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£4.95 |
Sheekh kebab
Minced lamb roasted on skewers with onions, herbs and spices
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£3.95 |
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Shimla's Capsi Kebab
Whole capsicum roasted in a clay oven with minced lamb and the chef's special herb and spice mix |
£4.95 |
Chicken or lamb tikka
Boneless pieces of meat lightly spiced and then grilled
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£3.95 |
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Tandoori chicken
Marinated in herbs and grilled on a charcoal
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£3.95 |
Chicken tikka patibola
Long shaped light pasty filled with medium spiced special chicken
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£3.95 |
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Chicken chat puree
Sweet and sour with chat massala
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£3.95 |
Alool chat puree
Sweet and sour with chat massala
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£3.95 |
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Samosa
Vegetable or meat
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£2.95 |
Onion bhaji
Deep fried onion balls
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£2.95 |
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Plain or spiced poppadom
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£0.60 |
Pickles
Mint sauce/lime pickle/mango chutney or onion sauce
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£0.50 |
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Vegetable Dishes
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Mixed vegetable curry
In a medium gravy
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£3.75 |
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Aloo gobi massala
Curried potatoes and cauliflower
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£3.75 |
Bombay aloo
Potatoes in hot spice
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£3.75 |
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Aloo bengun
Potatoes & aubergines
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£3.75 |
Sag aloo
Spinach and potatoes
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£3.75 |
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Sag ponir
Cottage cheese with mild spices
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£3.75 |
Kumb motter
Mushrooms and peas
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£3.75 |
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Vegetable bhajee
Choose from mushroom, bindi (okra), brinjal (aubergine), cauliflower, sag (spinach), chana
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£3.75 |
Tarka dall or massala dall
Curried lentils with garlic
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£3.75 |
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Sag chana aloo cutlett
Spinach, chickpeas, potatoes, medium spiced
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£3.75 |
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Korma Dishes
Cooked in mild gravy with almonds and cream
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
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Malayan Dishes
Fairly mild with Pineapple
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
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Kashmir Dishes
Fairly mild with Bananas
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
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Plain Curry
Medium lightly spiced
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
Add mushrooms to any plain curry dish
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£0.50 |
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Bhuna Dishes
Medium well spiced with coriander and tomatoes
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
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Sag Dishes
Medium with spinach
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
King Prawn
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£10.45 |
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Rogan Dishes
Cooked with tomatoes, green peppers, garlic and ginger
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Rogan gosht
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£5.95 |
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Chicken rogan
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£5.95 |
Prawn rogan
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£5.95 |
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Vegetable rogan
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£5.75 |
King Prawn rogan
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£10.95 |
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Dupiaza Dishes
Medium with diced spiced onion
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
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Dansak Dishes
Hot swwe and sour with lentils. Very rich dish
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Chicken or meat
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£5.95 |
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Chicken or Lamb tikka
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£7.75 |
Prawn
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£5.95 |
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Vegetable
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£5.75 |
King Prawn
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£10.95 |
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Pathia Dishes
Hot sweet and sour
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
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Madras Dishes
Hot curry dishes
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
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Vindaloo Dishes
Very hot dishes with potatoes
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Chicken or meat
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£5.95 |
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Prawn
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£5.95 |
Vegetable
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£5.75 |
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King Prawn
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£10.95 |
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Chilli Massala Dishes
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Chicken or meat
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£5.95 |
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Chicken or meat tikka
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£7.75 |
Vegetable
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£5.75 |
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King Prawn chilli massala
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£10.95 |
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Tandoori Dishes
All tandoori dishes are seasoned with aromatic spices and barbecued in a clay oven. Served with salad
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Tandoori Chicken - half
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£7.75 |
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Tandoori Chicken - whole
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£14.95 |
Tandoori mixed grill
Tandoori Chicken and Lamb,Chicken tikka, sheekh kebab
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£10.95 |
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Chicken or Lamb tikka
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£7.75 |
Chicken aur aloo tikka
Chicken with roast potatoes, medium spiced
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£7.75 |
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Tandoori King Prawns
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£11.95 |
Sheekh kebab
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£7.75 |
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King Prawns jninga bahar
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£10.95 |
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Miahs House Specials
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Bangla mugh shatkora
Grilled in the tandoor then simmered in a very thick aromatic gravy with shatkoraa. Kind of lemony taste – medium
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£7.75 |
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Chicken butter korma
Chicken fried in butter and cooked in a creamy sauce
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£7.75 |
Chicken or lamb passanda
Cooked with mMild spices and cream
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£7.75 |
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Chicken or Lamb lucknowi
Diced pieces of Chicken or Lamb marinated in a special sauce and grilled over a charcoal fire. Served in a malayan pineapple sauce
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£7.75 |
Chicken jeera adrath
Chunks of supreme breast of Chicken submerged in a rich spicy cumin sauce with ginger honey
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£7.75 |
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Chicken kofta massala
Minced Chicken with spices and herbs fried and cooked in a medium sauce
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£7.75 |
Chicken shosha jhol
An exotic preparation of Chicken, gently simmered in an aromatic gravy with white pumpkin. Medium with coriander
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£7.75 |
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Chicken tikka achar massala
Chicken breast grilled in the tandoor and then cooked in a peppery fenugreek achar massala with a savoury taste
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£7.75 |
Garlic Chicken
Spring Chicken cooked over charcoal fire with garlic. Onion and herbs, medium spiced
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£7.75 |
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Macney Chicken
Chicken breast stuffed with spicy minced meat and cooked in a special sauce
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£8.95 |
Murgh naga chilli massala
A very aromatic and exotic bangladeshi chilli. A unique dish of smooth and spicy tikka of chicken, where the smoothness of the buttery coriander and tomato is followed by the spicy hot sensation
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£7.75 |
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Shahi mugal Chicken
Chicken in a delicious ginger and almond cream sauce
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£7.75 |
Keema aloo peas
Minced meat cooked in medium spices with peas and potatoes
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£7.75 |
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King Prawn begun jhol
Prawns stir fried in medium spices, served with aubergines and kesar pilau rice and naan
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£14.95 |
Tandoori King Prawn jhinga
Roasted in a clay oven then cooked in a medium massala sauce with minced meat, served in a special pot with cucumber and tomatoes
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£11.95 |
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King Prawn langwaki
Prawns marinated overnight in a delicately spiced sauce and deep fried in butter with fresh beans
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£10.95 |
Vegetable kofta malai
Expertly scooped vegetables and royal cumin spiced milkcake with rose water, bathed in a yogurt and mild saffron gravy
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£7.75 |
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Massala Dishes
These dishes are marinated in the chef's special spices, cooked on the top of a charcoal fire then cooked in a mild massala sauce. One of the chef's highly recommended dishes
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Chicken or Lamb tikka massala
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£7.75 |
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Tandoori King Prawn massala
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£11.95 |
Vegetable tikka massala
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£7.75 |
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Special mixed massala
Tandoori Chicken, Lamb & Chicken tikka, King Prawns cooked in a special juicy gravy, served with rice and a naan
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£14.95 |
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Shashlick Dishes
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Chicken or Lamb shashlick
Marinated Chicken or Lamb with green peppers and onions barbecued on charcoal
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£7.75 |
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King Prawn shashlick
Marinated King Prawns with green peppers and onions barbecued on charcoal
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£11.95 |
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Biryani
A biryani is a complete traditional Indian dish consisting of rice (basmati) baked delicately in herbs and spices. Served with spiced mixed vegetables in a medium hot curry sauce
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Shahi meat or Chicken
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£11.95 |
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Chicken
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£9.95 |
Meat
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£9.95 |
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Chicken tikka
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£10.95 |
King Prawn
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£11.95 |
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Prawn
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£9.95 |
Vegetable
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£8.95 |
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Special mixed biryani
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£12.95 |
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Thali Dishes
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Vegetable thali
One person - Bindi bhajee, vegetable curry, dall, raita, pilau rice, naan
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£12.95 |
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Oriental thali
One person - Chicken tikka sheekh kebab, Chicken bhuna, meat curry, pilau rice, naan
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£13.95 |
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Korai Dishes
Curried in rich spices and served in a special Indian pot
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Chicken
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£7.75 |
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Lamb
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£7.75 |
King Prawn
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£10.95 |
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Vegetable
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£7.45 |
Chicken tikka methi
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£7.95 |
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Balti Dishes
Medium well spiced with onions and coriander, served with a naan and pilau rice
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Chicken or Lamb
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£12.95 |
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Vegetable
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£10.95 |
Prawn
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£12.95 |
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King Prawn
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£14.95 |
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Jalfrazi Dishes
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Chicken
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£7.75 |
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Chicken tikka
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£7.95 |
Lamb
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£7.75 |
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King Prawn
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£10.95 |
Vegetable
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£7.45 |
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English Dishes
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Prawn cocktail
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£3.95 |
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Fried Chicken & chips
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£6.95 |
Plain omelette & chips
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£6.95 |
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Prawn omelette & chips
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£6.95 |
Chicken salad
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£6.95 |
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Mushroom omelette & chips
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£6.95 |
Prawn salad
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£6.95 |
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Breads
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Naan
Leavened indian bread
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£2.25 |
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Keema naan
Naan stuffed with fried mince lamb
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£2.50 |
Peshwari Naan
Stuffed with almonds and cashew nuts |
£2.50 |
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Stuffed kulcha
With mildly spiced potatoes and peas
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£2.50 |
Garlic naan
Stuffed with garlic
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£2.50 |
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Chilli and coriander
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£2.50 |
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Sundries
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Sada chawal
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£2.25 |
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Kesar pilau rice
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£2.50 |
Egg rice
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£2.95 |
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Mushroom pilau
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£2.95 |
Keema rice
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£2.95 |
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Nawbi rice
Vegetable mix, fried and egg
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£2.95 |
Parata
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£2.50 |
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Chapati
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£1.50 |
Stuffed parata
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£2.50 |
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Cucumber or onion raita
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£1.50 |
Green salad
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£1.50 |
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